Au Feu

Located inside Zeppelin Station, this Quebecois cuisine joint slices its house-cured wagyu brisket to order. Try it atop a veggie bowl or in a classic sandwich, and be sure to order poutine on the side.

Hours:

Sun-Thu 11 a.m.-9 p.m.
Fri-Sat 11 a.m.-1 a.m.

Meals:

Dinner, Lunch

Features:

beer, gluten-free