Root Down DIA
- Cuisine:
- Contemporary
- Meals:
- Breakfast, Dinner, Lunch
- Hours:
- Daily 7 a.m.-10 p.m.
- Cost:
- $$$
- Reservations:
- Not accepted
Globally inspired cuisine for an international airport. Dine there morning, noon, or night; but if it’s breakfast you’re after—choose the fried egg BLT, made with local Tender Belly bacon and served with home fries, and pair it with the blood orange mimosa.