Root Down

Cuisine:

Contemporary

Meals:

Brunch, Dinner

Hours:

Mon-Thu 4-10 p.m.
Fri 11 a.m.-2 p.m., 4-11 p.m.
Sat 10 a.m.-2:30 p.m., 5-11 p.m.
Sun 10 a.m.-2:30 p.m., 5-9 p.m.

Cost:

$$$

Reservations:

Accepted

Located in a refabbed 1950s service station, this hip restaurant serves globally inspired cuisine with a focus on veggies and sustainable meats. Order the lamb porterhouse. Also try the DIA location.